Master of Pastry Jeroen Goossens received an exclusive request of Uzurii luxury footwear for a sugar work with the 2017 collection

Linda.festival 2016 for ladies with a special workshop by Master of Pastry Jeroen Goossens related to handmade Nestlé chocolate bars
19-08-2016
Exclusive dinner of Swarovski delegation
17-02-2017
Linda.festival 2016 for ladies with a special workshop by Master of Pastry Jeroen Goossens related to handmade Nestlé chocolate bars
19-08-2016
Exclusive dinner of Swarovski delegation
17-02-2017

Uzurii luxury footwear collection 2017 has been presented in a special sugar work decoration created in the colours of the four seasons.

Master of Pastry Jeroen Goossens received an exclusive request of Uzurii luxury footwear for a sugar work with the 2017 collection
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